I’ll keep a running list of WoyGirl Arrival Day Pool entries here. I’ll update as frequently as my work schedule allows. July 18, Uncle Crappy July 19, Karen July 20, Sorgatron/Spoon/Danielle July 21, Cindy/Jim Lokay July 22, Spoon July 23, Dawn July 24, THindes July 25, The Wife/Andrea July 26, BBM July 27, Elena/Scott/RachelB July… Read More listed.
There’s a little more than 24 hours left to enter the WoyGirl Arrival Date Pool — just enough time for me to announce a couple of curve balls, and one awesome addition to the loot. Based on another Plurk conversation, we’ve decided to permit multiple entries on a single day. That means we would need… Read More hurry faster.
That’s probably what Mr. and Mrs. Woycheck are thinking right now. And that’s what you have to do if you want to take part in the When Will WoyGirl Arrive Pool, which starts … now. The idea here stemmed from a conversation on Plurk last night — Woy said something about being thirsty, and the… Read More hurry.
During grilling season — which actually never stops in the Crappy household — we revere a different Holy Trinity: olive oil, kosher salt and ground black pepper. I’ve used this application a couple of times in the last week — on the steaks you see here, and on grilled corn we made to go with… Read More 12. three.
This wasn’t in the dinner plans for tonight, but it’s what we’re having anyway. I’ll explain later.
Tonight’s adventure: 1. Frozen whole chicken breasts. 2. Dump in slow cooker with a 1/4 cup of water and a couple handfuls of Tuscan poultry rub. 3. Cook for about five hours. 4. Finish on the grill. 5. Serve with rice. Hoo!
Uncle Crappy 